Hog Hunt / Meat Processing

Mossey Creek Outdoors

2788 Americus Hwy. - Dawson, GA 39842 - 229-995-4109

Meat Processing Prices

Hunters should bring portable coolers large enough to transport their wild pork (with ice) home. Hunters are not obligated to keep all meat as we have a donation program to local families and churches within the area.

2017 Prices:

  • Wild Hog - Skin, Gut, and Quarter Only $45.00
  • Gut, Skin, and left whole $35.00 (small hogs) *Sausage is an additional charge - see sausage pricing*
  • Standard Hog Processing:

    (by weight)
  • Under 50 lbs. $55.00
  • 50-150 lbs. $65.00
  • 151-200 lbs. $75.00
  • Over 200 lbs. $85.00 & up
  • Sausage Pricing:

  • Pattie Sausage $1.75/lb
  • Fresh Link Sausage $2.00/lb
  • Jalapeño/Cheddar Pattie Sausage $2.25/lb
  • Jalapeño/Cheddar Fresh Link $2.50/lb
    *We offer sausage seasonings in Regular Jalapeño/Cheddar and Italian*
  • Taxidermy Pricing:

  • Shoulder Mount Cape Out $25.00 (if Mossey Creek does not mount your trophy)
  • Full Body Cape Out $100.00 (if Mossey Creek does not mount your trophy)
  • Wild Boar Open Mouth Shoulder Mount $490.00
  • Wild Boar European Mount (Skull) $175.00
  • Contact Details

    Telephone: 706-570-5753 or 706-304-5756
    Email: info@southernhogcontrol.net
    Website: southernhogcontrol.net

    P.O. Box 4826,
    Columbus,  Georgia
    31904

    Feral Hog Traps, Trapping, Removal and Metodology • Tactical Boar Hunting

    SOUTHERN HOG CONTROL, LLC was established in October 2009 to help reduce the feral hog damage on agriculture and private property.

    Our primary mission is to service private, state and federal hog removal contracts by employing the JAGER M.I.N.E.™ (Manually Initiated Nuisance Elimination) Feral Hog Trap System. This high volume pest control technique was developed during three years of research as the most efficient method to capture entire sounder groups during winter months at baited hog trap enclosures.

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